Clock Tower Pizzeria

Three crisp risotto balls with mozzarella and arrabbiata.

With tomatoes, basil and olive oil.

Stone-baked, with garlic butter and parsley.

Tomato, mozzarella and basil.

Tomato, garlic and chilli.

Tomato, mozzarella and spicy pepperoni.

Mozzarella, gorgonzola, fontina and parmesan.

Guanciale, egg yolk, pecorino and black pepper.

Tomato, roast peppers, courgette, aubergine and rocket.

Dressed with lemon and olive oil.

Roasted with sea salt.

Vanilla gelato with a hot espresso.

Coffee-soaked sponge and mascarpone.

Sparkling, with fresh lemon.

750ml bottle.